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        Management of organic soils to reduce soil organic carbon losses 

        Paul, Sonja; Leifeld, Jens (2023)
        Organic soils of intact peatlands store 1/4 of the global soil organic carbon (SOC). Despite being an important source of methane (CH4), they are climate coolers because they continuously accumulate new organic carbon. ...
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        Surveillance on swine farms using antemortem specimens 

        Munguía-Ramírez, Berenice; Armenta-Leyva, Betsy; Giménez-Lirola, Luis; Wang, Chong; Zimmerman, Jeffrey J. (2023)
        In the recent past, disease control on swine farms was based on vaccination or intentional exposure to pathogens to stimulate immunity and protect against clinical disease. This one-dimensional strategy became increasingly ...
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        Managing housing and stocking density to optimize health, welfare and production in pig herds 

        Hennig-Pauka, Isabel; von Altrock, Alexandra (2023)
        This chapter describes major husbandry- and management-related factors affecting health, welfare and production efficiency in different swine husbandry systems. Given the current transformation in pig production, there are ...
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        Agricultural practices to improve soil carbon sequestration in rice paddy soils 

        Ji Song, Hyeon; Kim, Pil Joo (2023)
        Paddy rice systems are characterized by waterlogged conditions with high potential for CH4 emissions and soil organic carbon (SOC) sequestration. Therefore, it is necessary to evaluate the net global warming potential (GWP) ...
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        Managing grasslands to optimize soil carbon sequestration 

        Chabbi, Abad; Rumpel, C.; Klumpp, K.; Franzluebbers, A. J. (2023)
        In this chapter, we will discuss the effect of different grassland management practices on greenhouse gas (GHG) emissions and soil organic carbon (SOC) sequestration. This includes comparison of grasslands with arable ...
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        License

        • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

        Credits

        • logo EU
        • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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